FLAVORED OLIVE OILS

Chili Pepper Flavored Extra Virgin Olive Oil

With dried red chili peppers inside each bottle, this oil will instantly spice up any dish.

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Tasting Notes

Spicy, chili peppers

Intensity

Pairing Suggestions

Storage Suggestions

To preserve your extra virgin olive oil’s flavor and nutritional properties for longer, seal the bottle carefully after each use and store at or below 68°F (ideal range is between 53°F and 64°F). If you would like to store the oil in your own container, use dark, glass bottles or canisters. For the best flavor and nutritional benefits, use before the expiry date and within 1-3 months after opening.

Suggested Recipes

Moroccan Spiced Chicken with cauliflower

Sheet Pan Moroccan Roast Chicken with Cauliflower

Main course

Bursting with sweet, spicy, and earthy flavors, this Moroccan inspired roast chicken with cauliflower is an easy sheet pan meal with an impressive presentation.

Michelada Cocktail with Chili Oil

Beverages

A refreshing Mexican beer drink with a spicy twist.

Chili Pepper Taralli

Appetizer

A typical snack of Italy's Puglia region, taralli are crunchy, doughnut-shaped breadsticks. They're often flavored with different spices or herbs. Here we've used our Chili Pepper EVOO to give them a slightly spicy bite.

Red Pepper, Prosciutto & Ricotta Frittata

Main course

In this flavor-packed frittata, yellow onions, potatoes, and chili pepper EVOO come together to create a savory base, topped with prosciutto, roasted red peppers, and fresh ricotta cheese.

Chickpea Stuffed Sweet Potatoes with Lime Cilantro Sauce

Main course

Roasted sweet potatoes are stuffed with spiced chickpeas and topped with a bright, cilantro sauce in this Middle Eastern-inspired, plant-based dish.

Spicy Carrot Hummus

Appetizer

Chili pepper-flavored extra virgin olive oil gives this carrot hummus a spicy kick, yielding a flavor-packed dip perfect for snacking.

Cauliflower Soup with Spicy Chickpeas

Soup

Spicy chickpeas give this smooth and creamy plant-based cauliflower soup a crunchy bite and piquant flavor.

Chili Lime Shrimp Salad

Main course, Salad

Spicy citrus shrimp is tossed with peppery arugula, avocado, and yellow bell pepper to create a bright and flavor-packed salad.

Orecchiette with Butternut Squash & Chili Pepper EVOO

Pasta

Get into the autumn spirit with this cozy orecchiette pasta dish! Sweet and nutty butternut squash is contrasted by the heat from our spicy Chili Pepper Extra Virgin Olive Oil—and it's divine.

Watermelon Salad with Cucumber & Ricotta Salata

Salad, Sides

Sweet and juicy watermelon and refreshing mint are contrasted by spicy chili pepper oil for a salad that's sure to be the talk of your next picnic.

Creamy Beet Soup with Feta Cheese

Soup

A dish that will brighten up a winter day and make you smile when you taste it. A delight to the eyes and the taste-buds, this soup has the special touch of Zucchi flavored oils.

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